Tackling kitchen storage can be a daunting task. The first step is to organize, organize, and organize some more. It is the perfect opportunity to clear out the clutter and get rid of items that are old, broken and worthless. Some people will completely clear out all of the items in the kitchen and move them into another room for grouping.
Some people will take this opportunity to eliminate the dreaded “junk drawer,” however, many experts advise to maintain drawer space just for necessity. It is good practice to go through the junk drawer every few months and reorganize the items in it that can be put in their proper place. Dividers and drawer organizers are very useful for keeping everything neat and visible. Deep containers are great for utensils with oversized handles.